
Aquascot launches two new Scottish salmon products at Waitrose
As part of the Environmental & Sustainability Focus Group, the 'Food Waste' workstream has worked this year to produce again a food waste report for the WRAP institute (Waste and Resources Action Programme). While our production volumes have increased, food waste has been kept to a low 0.5%.

You can read the case study here : Aquascot Food Waste Report 11 08 21

Aquascot launches two new Scottish salmon products at Waitrose

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